Spicy red-lentil and butternut squash dahl with basmati rice and sheep’s milk yoghurt



It was freezing cold and raining on Thursday morning when suddenly, while I was in my car, driving, the rain turned into snow. Huge snowflakes, the biggest I have ever seen, started falling from the sky, landing on the windscreen ever so gently and quietly, making me feel like I was standing in the middle of a snow globe.






The whole day, all I could think of was coming home and having a
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