When it comes to breakfast, I’m not adventurous, at all. I eat the same thing, day in day out.
What I eat in the morning is granola or muesli with milk. That’s it. Nothing more. No coffee, no juice, nothing. Except on weekends when sometimes I have a savory breakfast of eggs, tomatoes and cheese, or a sweet one of croissants, bread with jam or honey, or waffles (yay waffles!). But then I
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